842
This breakfast surprise bowl recipe is so tasty and satisfying. A blend of heavenly sweets that melts on your tongue. Try it out yourself!
Ingredients
- Bottom Layer
- 2 cups rice crisp cereal
- 2 tbsp cacao powder
- 2 tbsp water
- Top Layer
- 3 frozen bananas
- 1/3 water
- 2 tbsp peanut butter
- ½ cup chopped chocolate
- 2 tbsp peanut butter
- 1 tbsp almonds (I used soaked almonds)
- 1 tbsp shredded coconut (optional)
Instructions
You need 2 same sized bowls to start this recipe.
Bottom Layer
- First, mix the rice crisp cereal in a medium sized bowl with cacao powder and water in order to make the cacao powder stick to the cereal.
- Next, put 1 cup of each rice crisp mixture in each bowl.
Top Layer
- Blend 3 frozen bananas with water and peanut butter in a high speed blender. Next, pour on top of bottom layer of each bowls.
- Top the bowls with chopped chocolate, peanut butter, almonds, and shredded coconut.
Voila! Enjoy.
Also try this for breakfast: Easy Apple Crumble
Notes
Tip: Use any of your favorite toppings for these bowls!